Butter is a dairy product with high butter fat content which is solid when chilled and at room temperature in some regions, and liquid when warmed. It is made by churning fresh or fermented cream or milk to separate the butter fat from the butter milk.Utterly Butter is Delicious taste of Amul Butter must on breakfast table.It is also most use on fried rice, hos pose or can be any delicious food for good test &smell .
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