Methyl Orange (C.I. 13025) indicator ACS, Reag. Ph Eur, Formula: C14H14N3Na)3S, Molecular Weight: 327,34g/mol, and Synonyms is a 4-Dimethylaminoazobenzene-4′-sulfonic acid sodium salt, Gold orange, Helianthine, Orange II.
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\nMethyl orange is a versatile pH indicator that exhibits a distinct color change, making it useful in various applications, particularly in acid-base titrations.
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Features of Methyl Orange Indicator
\nMethyl Orange Indicator (25g, Merck) is a commonly used pH indicator in titrations, particularly for determining the acidity or alkalinity of a solution. It changes color depending on the pH of the solution: \n-
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- Red at pH < 3.4 (acidic conditions) \n
- Orange at pH 3.4–4.4 (transition range) \n
- Yellow at pH > 4.4 (alkaline conditions) \n
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\nMethyl orange is a versatile pH indicator that exhibits a distinct color change, making it useful in various applications, particularly in acid-base titrations.
\nThe Common Uses of Methyl Orange Indicator:
\n1. Acid-Base Titrations
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- Strong Acid and Weak Base Titrations: Methyl Orange is commonly used to titrate strong acids (e.g., hydrochloric acid) with weak bases (e.g., sodium carbonate). The color change from red to yellow at the endpoint allows for precise determination of the acid concentration. \n
- Titration of Strong Bases: Methyl Orange can also be used for titrating strong bases. However, it is more often used with acidic solutions because its transition occurs within the acidic pH range (3.4–4.4). \n
2. Water Quality Testing
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- Methyl Orange is used to test the pH of water samples, particularly in cases where the pH is expected to be in the acidic range, such as in wastewater or industrial effluent analysis. \n
3. Soil Testing
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- It can be used in soil chemistry to assess the pH of soil samples. If the soil is acidic, the Methyl Orange indicator will display a red-to-orange color, indicating the need for pH adjustments. \n
4. Food and Beverage Industry
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- Methyl Orange is sometimes used in the food industry for testing the pH of products, especially when monitoring acidity levels in beverages, canned foods, and dairy products. \n
5. Chemical Analysis
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- In chemical labs, Methyl Orange is employed to detect the acidity of various chemicals, ensuring they meet the required standards for further use in synthesis or manufacturing. \n
6. Qualitative Analysis
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- Methyl Orange is used in qualitative inorganic analysis to help identify acidic solutions or determine the presence of certain acidic species during systematic analysis. \n
7. Acid-Base Equilibrium Studies
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- It's used in teaching labs for studying acid-base equilibria because of its sharp and clear color transition over a narrow pH range, making it easy to observe. \n
Color Change at pH Ranges by Methyl Orange:
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- Red: pH < 3.4 (acidic) \n
- Orange: pH 3.4–4.4 (transition range) \n
- Yellow: pH > 4.4 (basic) \n

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- Methyl Orange Indicator \n
- Pack Size: 25g \n
- Brand: Merck \n
- Origin: Germany \n
- Made in India \n
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