Mithai Mawa Laddu

Mithai Mawa Laddu

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Mithai Mihidana Laddu

Mithai Mihidana Laddu

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Mithai Balushai

Mithai Balushai

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Mithai Pata Chamcham

Mithai Pata Chamcham

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Mithai Porabari Chamcham

Mithai Porabari Chamcham

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Mithai Malaikari

Mithai Malaikari

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Mithai Dry Lalmohone

Mithai Dry Lalmohone

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Mithai Dry Kalojam

Mithai Dry Kalojam

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Mithai Dry Roshgolla

Mithai Dry Roshgolla

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Mithai Cup Curd

Mithai Cup Curd

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Mithai Soan Papdi 200gm

Mithai Soan Papdi 200gm

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Haldiram Gulab Jamun 500gm

Haldiram Gulab Jamun 500gm

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Mithai Mehomandari-2

Mithai Mehomandari-2

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Mithai Mehomandari-1

Mithai Mehomandari-1

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Mithai Benaroshi Box

Mithai Benaroshi Box

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Khobuj 200gm

Khobuj 200gm

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Mithai Carrot Barfee

Mithai Carrot Barfee

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Fish Laddu

Fish Laddu

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Mithai Malai Kulfi Cup

Mithai Malai Kulfi Cup

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PRAN Golap Jam 1kg Can

PRAN Golap Jam 1kg Can

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Showing41 - 65 of 65Products

People love to eat sweet meats. That is why we see thousands of variation in sweet misti. Once upon a time when our grannies used to make various kinds of sweetmeat. Now people do not have enough time to make sweetmeats at home, but their desire has not decreased a little for eating sweetmeats. Whenever they get a chance to eat sweetmeats they just can't resist it. They devour it to their heart content.

Sweetmeats carry a particular tradition of our culture. In Bangladesh, it is our culture to buy some sweetmeats for the relatives whenever we go to visit them. Again, if somebody visits our house, we let them eat sweetmeats. After a great meal also we eat sweetmeats. Children love to eat this. Some people can make sweetmeats at home, but most of them like to eat made by reputed sweet makers of their locality or the whole country.

A large number of sweetmeats are found in Bangladesh. Their names are different from place to place. But some traditional sweetmeats are Halwa, Laddu, Chamcham, Kalojam, Lalmohone, Roshogolla, Kacha Golla, Kacha Sondesh, Kheer, Malaikari, Chanar Halwa, Choco Barfee, Kaju Barfee, Motichur Laddu, Pera Sandesh, Pata Chamcham, Porabari Chamcham, Rush Kodom, Sponge Rushgolla, Roshmalai, etc.

Some sweet meats are special, and some places are exceptional.

People of Bangladesh depend on particular famous sweetmeats shop to buy their sweetmeats. But when they change cities for a job or something else they face a problem because their previous favorite store may not have any outlet in that city and the customers may not like the sweetmeats there. As a result, they always have a frustration for getting the old sweetmeats. Many old sweetmeats shops are being closed for many reasons. Many sellers use low-quality raw materials to make sweetmeats. They do not think about their customer's health.

Thinking all these problems of the consumers, Othoba.com, a leading online shopping Bangladesh, has added sweetmeats on their website. They have all kinds of sweetmeats. They never compromise with their quality, but the sweetness of the sweetmeats is also not compromised. They serve all sorts of sweetmeats maintaining food quality. Want some sweetmeats, go around Othoba.com's sweetmeats section now. They deliver their sweetmeats at your home, so you do not have to take the burden of going to a shop leaving your valuable works.

Misti Mithai, the delectable and diverse range of traditional sweets from Bangladesh, is a beloved part of the country's culinary heritage. From mouthwatering Rasgulla to the irresistible Cham Cham, these sweets have been satisfying the sweet tooth of Bengalis for generations. If you're curious about Misti Mithai prices in Bangladesh, this guide will provide you with valuable insights and information to help you make informed choices when indulging in these delightful treats.

Common Types of Misti Sweets in Bangladesh and Their Prices

Let's take a closer look at some popular Misti varieties in Bangladesh and their approximate prices:

  1. Rasgulla: Rasgulla is a classic Bengali sweet made from chhena (paneer) balls soaked in sugar syrup. Prices for a box of Rasgulla can range from BDT 200 to BDT 500, depending on the quality and quantity.

  2. Cham Cham: Cham Cham is a spongy, sweet delicacy made from chhena, milk, and sugar. It is often priced at BDT 250 to BDT 600 per kilogram, with variations based on the shop's reputation.

  3. Sandesh: Sandesh, a simple and delightful sweet made from chhena and sugar, is usually priced at BDT 300 to BDT 700 per kilogram.

  4. Jalebi: This deep-fried, spiral-shaped sweet soaked in sugar syrup is a favorite at festivals. You can find Jalebi priced at around BDT 200 to BDT 400 per kilogram.

  5. Gulab Jamun: Gulab Jamun, soft and spongy dumplings in sugar syrup, typically costs BDT 250 to BDT 600 per kilogram.

Where to Buy Misti Mithai in Bangladesh

In Bangladesh, you can find Misti Mithai in a variety of places:

  1. Mithai Sweet Shops: Traditional sweet shops or "Misti Dokan" are the heart and soul of Misti Mithai in Bangladesh. They offer a wide range of sweets, often prepared with time-honored recipes.

  2. Supermarkets: Many supermarkets in Bangladesh have dedicated sections for sweets and desserts, where you can find packaged Mithai Sweets.

  3. Online Retailers: With the convenience of online shopping, you can also explore Mithai premium sweets options on e-commerce platforms Like Othoba and have them delivered to your doorstep.

Conclusion

Mithai Misti in Bangladesh is more than just a sweet treat; it's a reflection of culture and tradition. Whether you're buying for a special occasion or simply to satisfy your sweet cravings, exploring the diverse world of Mithai Sweets in Bangladesh is an experience that brings joy to both the palate and the heart. So, go ahead, savor the sweetness, and indulge in the rich tradition of Bengali sweets.