Bengal Meat Chicken Thigh Keema – 1kg
Moist & Flavorful • Perfectly Ground • 100% Halal
Bengal Meat Chicken Thigh Keema is made from finely ground, boneless thigh meat—known for its natural juiciness and rich flavor. This premium-quality keema is ideal for making kebabs, curries, meatballs, or fillings. Hygienically processed and vacuum-sealed to ensure freshness.
Product Highlights:
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Net Weight: 1kg
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Made from boneless chicken thigh – tender and flavorful
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100% Halal & hygienically ground
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Ideal for kebabs, keema curry, samosa filling, or meatloaf
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Vacuum-packed to retain moisture and freshness
Storage:
Keep refrigerated (0–4°C). Freeze for extended shelf life.
duration may vary due to product availability in stock.
Disclaimer: The actual color of the physical product may slightly vary due to the deviation of lighting sources, photography or your device display settings.
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