Bengal Meat Mutton Shank – 1kg
Tender Cut • Slow-Cooked Perfection • 100% Halal

Bengal Meat Mutton Shank is a premium cut taken from the lower leg portion of halal-certified goats. Known for its deep flavor and tender texture when slow-cooked, this cut is perfect for dishes like mutton shank curry, nalli nihari, or braised mutton. Hygienically processed and vacuum-packed to preserve freshness and taste.

Product Highlights:

• Net Weight: 1kg

• Cut from the lower leg – rich in flavor and ideal for slow cooking

• 100% Halal & hygienically processed

• Perfect for curries, nihari, or bone broth

• Vacuum-sealed to maintain quality and shelf life

Storage:
Keep refrigerated (0–4°C). Freeze for extended storage.

 duration may vary due to product availability in stock.

Disclaimer: The actual color of the physical product may slightly vary due to the deviation of lighting sources, photography or your device display settings.