✅ Made with sugar and gelatin.
✅ Mostly served with ice cream.
✅ Contains no harmful chemicals.
✅ Comes in different flavor and shape.
✅ Can be used in other desserts.

Tutti frutti is a colorful confectionery containing various chopped and usually candied fruits, or an artificial or natural flavoring simulating the combined flavor of many different fruits. It is most notable in the form of ice cream. Fruits used for tutti-frutti ice cream include cherries, raisins, and pineapple, often augmented with nuts. These are used in various bakery products including cakes, milk-breads, cookies, dilkhush and buns. Tutti-frutti is also used in cold desserts as topping for ice cream and sundaes. They are also used in sweet paans and sangeet.