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- Dry Mango Powder, also known as Amchur, is made from dried unripe green mangoes and finely ground into powder. It is widely used in Indian cooking to add natural tanginess and mild fruity flavor to dishes. Amchur enhances the taste of curries, chutneys, marinades, dals, and snacks without adding moisture. It is rich in antioxidants and helps improve digestion. This spice is ideal for seasoning pakoras, chaats, vegetables, and sauces. Carefully processed and hygienically packed, Dry Mango Powder 50g delivers authentic taste and aroma, making it an essential ingredient for flavorful home cooking.
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